Hygiene and disinfection Maintain the highest hygiene standards in professional kitchens and foodservice environments with our complete HYGIENE & DISINFECTION range. Designed for intensive daily use, our solutions combine durability, ergonomics and HACCP compliance to improve safety and operational efficiency. The range includes janitor sink solutions for cleaning operations, guide post systems for organised circulation and queue management, and accessories for hand wash basin installations to improve hand hygiene in sensitive areas. Our sterilizing units provide effective disinfection for tools and equipment, while the disinfection stations with automatic reel ensure fast and practical cleaning of workspaces and production areas. Manufactured for commercial kitchens, catering facilities and food preparation environments, these hygiene and disinfection solutions help reduce contamination risks while supporting efficient cleaning and sanitising procedures. PDF leaflet